Friday, February 26, 2010

Jerk


BBQ, thats what we have back home. Jerk is the Jamaican equivalent to our BBQ. I wanted to try some roadside Jerk, again because everyone has their own recipe. Some like it juicy, others like it on the drier side. Some like it spicy with sauce on the side, while others slather it with sauce while cooking it. Again, its very much like how we have BBQ back home. Everyone has their favorite way, level of heat, spice rub, etc...



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